Characteristics of Brown Rot Caused by Monilinia fructicola on Stone Fruit in Korea
نویسندگان
چکیده
منابع مشابه
Threshold Conditions That Lead Latent Infection to Prune Fruit Rot Caused by Monilinia fructicola.
ABSTRACT Inoculations were performed six to eight times in each of 10 prune orchards located in nine counties of California. In each inoculation, branches that bore 40 to 60 blossoms or 30 to 40 fruit were inoculated with conidial suspensions of Monilinia fructicola. Three inoculum concentrations and 14 to 16 h of humidity were used for each inoculation. All inoculated fruit were maintained on ...
متن کاملFine-Scale Genetic Structure of Monilinia fructicola During Brown Rot Epidemics Within Individual Peach Tree Canopies.
The purpose of this study was to determine the fine-scale genetic structure of populations of the brown rot pathogen Monilinia fructicola within individual peach tree canopies to better understand within-tree plant pathogen diversity and to complement previous work on spatiotemporal development of brown rot disease at the canopy level. Across 3 years in a total of six trees, we monitored diseas...
متن کاملFactors Affecting Latent Infection of Prune Fruit by Monilinia fructicola.
ABSTRACT Experiments were conducted in three prune orchards in California. In each orchard, inoculations with Monilinia fructicola, the causal agent of brown rot of stone fruits, were performed on branches of trees at bloom and fruit developmental stages. Five inoculum concentrations were used in each inoculation. Six and four wetness durations were created for each inoculum concentration at bl...
متن کاملCharacterization of a Brown Rot Fungus Isolated from Dwarf Flowering Almond in Korea
The fruits showing brown rot symptom on dwarf flowering almond were found in Gongju, Chungchungnam-Do in Korea in July 2005. Small water-soaked lesions on the fruits were initiated, and gradually developed to soft rot covered with gray conidia. Then the diseased fruits were shrunk and became grayish-black mummies. A fungus was isolated from the diseased fruit and its morphological, cultural and...
متن کاملEarly brown rot infections in sweet cherry fruit are detected by monilinia-specific DNA primers.
ABSTRACT Visible and nonvisible quiescent infections of immature and mature fruit are an integral component of the disease cycle of brown rot of sweet cherry in California. Detection of these infections is critical for developing efficient and efficacious fungicide management programs. The previously published DNA amplification primers mfs3 and NS5 for the identification of Monilinia fructicola...
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ژورنال
عنوان ژورنال: Research in Plant Disease
سال: 2017
ISSN: 1598-2262,2233-9191
DOI: 10.5423/rpd.2017.23.4.322